menu

You will notice we do not post our menu online. Here is why!

Our menu changes often which is in part why we don’t post it. Our à la carte menu prices range from $6-$32, and it can be enjoyed just as easily by a group or a solo diner. It is designed to accommodate most allergies and dietary restrictions. We do exclusively whole animal butchery at Myriel in partnership with small farms, so you can expect changing cuts and ever-present charcuterie. We highlight wild and sometimes unpredictable ingredients from woods and farmers we know, and we are inviting you to be part of the community that comes from that.

Please don’t hesitate to email us with specific questions, and in the meantime, follow us on Instagram for a glimpse of the people and processes behind our cuisine!